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A Harte Appetite

KRCU's Tom Harte shares a few thoughts on food and shares recipes. Listen to archived episodes and get recipes at http://krcu.org/topic/harte-appetite.

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  • Its more than 100,000 varieties grow on every continent except Antarctica; it feeds more people than any other crop and has for thousands of years; and it can be the principal ingredient in a wide range of dishes ranging from appetizers to desserts. I’m talking about rice.
  • A cobbler, after all, in the words of Nicole Weston on her Baking Bites blog, is just a pie for lazy people. As she explains, it gives you the all the character of a pie but without the hassle.
  • A cobbler, after all, in the words of Nicole Weston on her Baking Bites blog, is just a pie for lazy people. As she explains, it gives you the all the character of a pie but without the hassle.
  • In Scotland, their oatmeal, or porridge, is a hallowed dish, celebrated every year at the World Porridge Making Championship in the village of Carrbridge.
  • In Scotland, their oatmeal, or porridge, is a hallowed dish, celebrated every year at the World Porridge Making Championship in the village of Carrbridge.
  • “Beer is proof God loves us,” Ben Franklin supposedly said. If so, God must have a special fondness for the people of the Czech Republic. Beer is the most heavily consumed alcoholic beverage in the world, and the Czechs are doing their part to keep it that way. They rank #1 in world beer consumption.
  • “Beer is proof God loves us,” Ben Franklin supposedly said. If so, God must have a special fondness for the people of the Czech Republic. Beer is the most heavily consumed alcoholic beverage in the world, and the Czechs are doing their part to keep it that way. They rank #1 in world beer consumption.
  • History is full of famous duos -- Romulus and Remus, Gilbert and Sullivan, Batman and Robin. But of all the prominent pairs over the ages perhaps my favorite is Ben and Jerry.
  • For those of us used to modern conveniences, it's hard to imagine what life was like before the invention of the tin can.
  • Red velvet cake was all the rage years ago, but its popularity has faded since the 1970s amid safety concerns about the red food coloring in use back then to tint the cake. Perhaps it's time to bring red velvet cake back.